Menu Plan Monday – Week of 1/4/2010

The first week of the new year, and we have a few weeks’ meals planned roughly out. My husband is working overnight Friday, so we have planned meals that will have good leftovers for him to take to work.

Monday – Maple Roasted Chicken with Sweet Potatoes (from an old Cooking Traditional Foods menu mailer)

Tuesday – Eggplant Parmesan

Wednesday – Puerto-Rican Style Stewed Rice

Thursday – Stuffed Acorn Squash (also from an old Cooking Traditional Foods menu mailer)

Friday – Lentil Soup

Saturday – Roast Pork Loin

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