I am a little late posting this, because the week has been hectic. This was “clean out the freezer” week. The freezer needed to be defrosted, so everything came out.
Monday – Mini-Thanksgiving, roast turkey and several side dishes (yep, clearing out the freezer)
Tuesday – Red Lentil Soup, zucchini bread
Wednesday – Pan fried tofu over greens with spicy “peanut” (sunbutter) sauce
Thursday – Spinach and feta meatballs
Friday – Church soup supper